Pākuʻi ʻia ʻo TAP Pokukala i nā hōkū ʻo Michelin ma ka moku

E hui pū ana ʻo TAP Pokukala me ʻelima Chef me nā hōkū Michelin, a me ke kākāʻōlelo meaʻai ʻo TAP ʻo Chef Vítor Sobral, e hoʻolauna i ka papahana "Taste the Stars" e hoʻonui i ka ʻike huakaʻi o kāna poʻe kūʻai. ʻO ka hoʻohui ʻana i nā Chef kaulana loa o ka ʻāina e lawe i ka misionari a TAP e kaʻana like i nā ʻono Pukiki i nā kiʻekiʻe kiʻekiʻe.

E hoʻomaka ana i ka mahina ʻo Kepakemapa, e hoʻokomo ʻia nā meaʻai inflight i kahi mea i hana ʻia mai kekahi o nā chef star Michelin ʻelima i ʻae i ka luʻi e hoʻolaha i ka maikaʻi o nā meaʻai Pukiki.

“Ua kapa pinepine ʻia ʻo Portugal ma nā pāpaho honua ʻo 'ka mea huna maikaʻi loa ma ʻEulopa.' Ua maopopo loa ka hoʻokō ʻana o TAP i ka hoʻolaha ʻana i kēia papahana: e hana mākou i nā mea a pau i hiki ʻole iā mākou ke lilo ʻo Pokukala i mea huna, "wahi a Fernando Pinto, ka luna hoʻomalu o TAP Portugal, i ka hoʻomaka ʻana o kēia papahana ma Palácio Pimenta, ma Lisbon.
Manaʻo ka luna o TAP i kēia ʻaelike me nā Chef ʻeono "e ʻae i nā poʻe hou aʻe e ʻike i ka maikaʻi o kā mākou meaʻai a aloha iā Pokukala: me kona ʻala a me nā mea ʻala, kona lā a me ke kai, kāna mau waina a me kāna meaʻai a, ʻoiaʻiʻo, kāna moʻomeheu. .”

Ma ke ʻano he ʻāpana o ka papahana "Taste The Stars", e hāʻawi pū ʻo TAP i kahi kahua no nā chef akamai ʻē aʻe - nā talena ʻōpio i hoʻomaʻamaʻa ʻia e nā Chef luna ʻeono, a hāʻawi ʻia ka manawa e hōʻike i kā lākou hana a me nā manaʻo ma ke ʻano he ʻāpana o ka lawelawe inflight.

Lele ʻo TAP ma kahi o 12 miliona mau kaʻa i ka makahiki, a ke ulu nei. Ma kona mana e like me ke kino e lawe mai ana i na mea ono o ka aina i ka honua, i ka makahiki 2016, ua lawelawe 'o TAP i 14 miliona mau mea'ai ma ka lele, aneane 2 miliona lita o ka wai, 1.7 miliona lita o ka wai hua a me na mea inu palupalu, kokoke i 37 tausani kilo kofe, 175. tausani lita o ka pia a ʻoi aku ma mua o 500,000 lita o ka waina, ua hana ʻia ia mau mea a pau ma ka home.
I nā mahina e hiki mai ana, e hoʻolaha pū ʻo TAP i kahi papa inoa waina i hoʻololi ʻia, me kahi hiʻohiʻona koho hou e hāʻawi i nā mea hana Pukiki i ka manawa e hoʻolaha i kā lākou huahana ma ka honua.

Me ka papahana "Taste the Stars", e hana nā Chef i nā meaʻai no ka poʻe kaʻa o TAP, e ʻike, e hoʻolaha a paipai i nā talena kuke ʻai Pukiki hou, e hana hou i ka hoʻohana ʻana i kekahi mau huahana kūloko, e lilo i ʻāpana o nā hanana kuke TAP kūloko a me ka honua (ma New York a i ʻole. São Paulo, no ka laʻana). Eia hou, e lilo ana nā hale ʻaina Michelin chefs i kēia manawa o ka papahana "Portugal Stopover" a TAP, e hāʻawi ana i nā hue waina ʻoluʻolu no ka poʻe huakaʻi hele i Lisbon a i Porto e hele ana i nā wahi holoʻokoʻa ma ʻEulopa a me ʻApelika.

Waiho i ka manaʻo